If you are interested in improving wine production, join us at the new Meeting with Local Residents
When, why, and how we decant wine is a topic that will bring together winemakers from the Krka River area, and those interested will also be able to participate in an interpretation of the organoleptic properties of wine
The nineteenth Meeting with the Local Population will be held on Tuesday, April 9, 2024, from 2 to 4 p.m. in the conference hall of the Krka Eco Campus in Puljane.
The Public Institute of Krka National Park organises regular gatherings for interested residents of the wider area of the Krka River who process grapes, with the aim of acquiring new knowledge and practices in winemaking.
The lecturer and leader of the wine tasting workshop will be Stipe Ivić, MS, expert associate for winemaking and viticulture at the Institute for Plant Sciences of the Institute for Adriatic Culture and Karst Reclamation in Split. The organoleptic evaluation of wine implies the evaluation of the external appearance of the wine (color and clarity), the smell, the taste, and the overall impression and recognition of the variety from which the wine was produced.
Local residents who live and work in the wider area of the Krka River will gather at the Meeting. Everyone who processes grapes can bring a sample of their wine, white or red, to an individualised consultation in order to receive an expert opinion on it based on the analysis of the organoleptic properties of the wine. For the tasting, you should bring 0.5 l of wine in a glass or plastic bottle.
Participation in the 19th Meeting is free for all interested parties.
Local population
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